Suhaini MAS, Izham SS, Atam NN. Amalan kebersihan dan kelestarian pensijilan halal di premis makanan: Satu kajian kes empirikal. JISED [Internet]. 2026 Sep. 21 [cited 2026 Sep. 30];11(86):909-21. Available from: https://academicinspired.com/jised/article/view/4599