MOHD GHAZALI, Zulkifli; ANAS, Norazmi; HILMY, Nur Syaheerah Hajar; MOHD FAIZAN, Nur Ieman Humayra; AIZAM, Fitri Iman Safiyya; SAMURI, Siti Nur Nadiatul Husna; JAFAR SEDIK, Nur Alieya Fitrah. Muslim-friendly and pork-free labels: The roles of knowledge, perception, and trust in dining intention among youth consumers. Journal of Islamic, Social, Economics and Development, [S. l.], v. 11, n. 86, p. 1259–1270, 2026. Disponível em: https://academicinspired.com/jised/article/view/4615. Acesso em: 30 sep. 2026.