ISMAWATI SHARKAWI; MUHAMMAD AFIQ NUQMAN NOORUL AZMI. FOOD CHOICE: MOTIVATIONAL FACTORS AMONG MALAYSIAN HIGHER EDUCATION STUDENTS. Journal of Islamic, Social, Economics and Development, [S. l.], v. 9, n. 63, 2024. Disponível em: https://academicinspired.com/jised/article/view/2036. Acesso em: 3 apr. 2025.