SHOFIYYAH MOIDIN; MUHAMMAD SYUKRI MOHD ASHMIR WONG; MUHAMMAD FAKHRURRAZI MOHAMAD JAMAL2; NUR HAFIZAH HARUN; FARRAH PAYYADHAH BORHAN; NORAZLINA MAMAT. THE EFFECT OF THE HALAL SUPPLY CHAIN ON THE HALAL FOOD AND BEVERAGES INDUSTRY IN MALAYSIA. Journal of Islamic, Social, Economics and Development, [S. l.], v. 8, n. 54, 2023. Disponível em: https://academicinspired.com/jised/article/view/1676. Acesso em: 18 jan. 2025.