Noorazlin Ramli, Ainaa Sakinah Abdul Karim, Siti Hajar Abdullah, Fatimah Abd Ghani, & Wan Nazriah Wan Nawawi. (2022). ASSESSING KNOWLEDGE AND ATTITUDE OF CONSUMERS TOWARDS FOOD WASTE PREVENTION. Journal of Islamic, Social, Economics and Development, 7(46). Retrieved from https://academicinspired.com/jised/article/view/1417