Nurul Najihah Abdul Latif, Maisarah Zainal, Nur Farihah Mohd Haris, Shahira Shafie, Masnita Misiran, Zahayu Md Yusof. ASSESSING FAST-FOOD RESTAURANT’S PRODUCTIVITY IN RURAL AREA THROUGH CUSTOMER WAITING TIME AND WORKER’S EFFICIENCY. IJMTBR [Internet]. 2019 Jun. 30 [cited 2025 Jan. 18];2(8). Available from: https://academicinspired.com/ijmtbr/article/view/2399