MUNIRAH HAMID; NORFARISYA IZLEEN ABDUL JALIL; RABIATUL ATIRAH ROSAIDI; FATIMAH ABD GHANI; WAN ZUHAILA WAN ABD RAHMAN. FACTORS THAT INFLUENCE THE CUSTOMER BEHAVIOUR DINING-OUT IN RESTAURANT DURING AND POST COVID-19. International Journal of Accounting, Finance and Business, [S. l.], v. 8, n. 49, 2023. Disponível em: https://academicinspired.com/ijafb/article/view/702. Acesso em: 7 oct. 2024.